Well, it's more like cake. Remember the "snacking cakes" that your Mom made when you were little? Kinda like that but WAY better. And you'd never know there's zuccini in it.
I did not write this recipe, it's one I found online at All Recipes and am passing on to you. It's too good not to! I did tweak it a little....the batter is VERY dry so I added 3/4 cup of milk and it turned out great. I didn't make the frosting since it was for us to snack on at home, but I bet it would be good to add if you were taking these over to a friend's. I'm sure they would appreciate a pan of these : )
Enjoy!
http://allrecipes.com//Recipe/zucchini-brownies/Detail.aspx
je mange
- by Caro
- je mange is my blog about all things i eat, make to eat, or seek out to eat. i learned to cook from my mom and dad, helping out with dinner was a requirement in our house. i learned a love of baking from my brother, and all things popcorn from my sister. travelling to europe, the carribean and mexico has broadened my happiness in discovering new flavours. i currently reside in Port Moody, BC and am lucky to have a live-in taste-tester, a.k.a. my husband! i try to eat local organic as much as i can. for those who don't speak french, je mange literally translates to "i eat". feel free to send me feedback on any recipes you try.